క్యాషియర్

Key Responsibilities:

• Accurately process customer bills and payments (cash, card, UPI, wallets)

• Operate POS systems efficiently

• Maintain proper cash balance and daily sales records

• Issue bills, receipts, and refunds when required

• Coordinate with service staff and bar/kitchen teams for smooth operations

• Handle customer queries related to billing politely and professionally

• Ensure compliance with company policies and hygiene standards

• Assist in end-of-day cash reconciliation and reporting

Requirements & Skills:

• Minimum 1 year of experience as a cashier in a bar, restaurant, or hotel

• Basic knowledge of POS systems and billing software

• Good numerical and cash-handling skills

• Strong attention to detail and accuracy

• Polite, presentable, and customer-friendly attitude

• Ability to work flexible shifts, including evenings, weekends, and holidays

• Basic English and local language communication skills

NOTE- Candidates from Hospitality Industry are preferred.

• It is a Full Time క్యాషియర్ job for candidates with 1 - 4 years of experience.