Restaurant Manager

salary 30,000 - 45,000 /month
company-logo
job companyMountain Trail Foods Private Limited
job location ITPL, Bangalore
job experience4 - 6+ years Experience in Retail / Counter Sales
New
10 Openings
full_time Full Time

Skills Required

Customer Handling
Store Inventory Handling

Job Highlights

qualification
Graduate and above
gender
Males Only
jobShift
06:00 AM - 11:59 PM | 6 days working
star
Job Benefits: Insurance, PF, Medical Benefits
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PAN Card, Aadhar Card, Bank Account

Job Description

Position: Restaurant Manager/ Store Manager

Location: Bangalore

Job Description:  As a Store Manager at Chai Point, you will be responsible for overseeing all aspects of the daily operations of the Chai based QSR. Your primary objective will be to ensure exceptional customer service, maintain high operational standards, and drive sales growth. You will lead a team of dedicated staff members and create a positive work environment focused on teamwork, efficiency, and excellence.

Key Responsibilities:

Operational Excellence:

Ø  Ensure smooth day-to-day operations of the store, including chai preparation, food handling, cleanliness, and maintenance.

Ø  Implement and enforce company policies and procedures to maintain high standards of quality, service, and safety.

Ø  Monitor inventory levels, place orders, and manage stock rotation to minimize waste and ensure product availability.

Team Leadership and Development:

Ø  Recruit, train, and motivate a team of baristas and support staff to deliver exceptional customer service and achieve sales targets.

Ø  Provide ongoing coaching, performance feedback, and development opportunities to enhance team members' skills and foster career growth.

Ø  Foster a positive and inclusive work culture that values diversity, teamwork, and mutual respect.

Customer Satisfaction:

Ø  Lead by example in providing friendly, efficient, and personalized service to customers, ensuring a memorable chai experience.

Ø  Proactively address customer inquiries, feedback, and complaints, resolving issues promptly and effectively to maintain customer satisfaction and loyalty.

Ø  Identify opportunities to enhance the customer experience and implement initiatives to drive customer engagement and retention.

Sales and Financial Management:

Ø  Monitor sales performance, analyze key metrics, and develop strategies to achieve revenue targets and maximize profitability.

Ø  Control costs, manage expenses, and optimize resource utilization to achieve operational efficiency and financial success.

Ø  Prepare and analyze financial reports, budgets, and forecasts, identifying areas for improvement and implementing corrective actions as needed.

Qualifications:

Ø  Education: Graduation /Diploma in Hotel management or equivalent course completion

Ø  Previous experience in a managerial role within the food service industry, preferably in a QSR or café environment.

Ø  Strong leadership skills with the ability to inspire, motivate, and develop a diverse team.

Ø  Excellent communication and interpersonal skills, with a customer-focused mindset.

Ø  Proven track record of achieving sales targets, driving operational excellence, and managing budgets.

Ø  Knowledge of food safety and hygiene regulations, with a commitment to maintaining high standards of cleanliness and sanitation.

Ø  Flexible schedule with the ability to work evenings, weekends, and holidays as needed.

Ø  Passion for chai and enthusiasm for creating memorable experiences for customers.

Benefits:

Ø  Competitive salary based on experience.

Ø  Performance-based incentives and bonuses.

Ø  Health insurance coverage.

Ø  Opportunities for career advancement and professional development.

Other Details

  • It is a Full Time Retail / Counter Sales job for candidates with 4 - 6+ years Experience.

More about this Restaurant Manager job

  1. What is the eligibility criteria to apply for this Restaurant Manager job?
    Ans: The candidate should be Graduate and above and above with 4 - 6+ years Experience of experience
  2. How much salary can I expect for this job role?
    Ans: You can expect a salary of ₹30000 - ₹45000 per month that depends on your interview. It's a Full Time job in Bangalore.
  3. How many working days are there for this Restaurant Manager job?
    Ans: This Restaurant Manager job will have 6 working days.
  4. Are there any charges applicable while applying or joining this Restaurant Manager job?
    Ans: No, there is no fee applicable for applying this Restaurant Manager job and during the employment with the company, i.e., MOUNTAIN TRAIL FOODS PRIVATE LIMITED.
  5. Is it a work from home job?
    Ans: No, it’s not a work from home job and can't be done online.
  6. How many openings are there for this Restaurant Manager role?
    Ans: There is an immediate opening of 10 Restaurant Manager at MOUNTAIN TRAIL FOODS PRIVATE LIMITED
  7. Who can apply for this job?
    Ans: Only Male candidates can apply for this Retail / Counter Sales job.
  8. What are the timings of this Restaurant Manager job?
    Ans: This Restaurant Manager job has 06:00 AM - 11:59 PM timing.
Candidates can call HR for more info.
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Other Details

Incentives

No

No. Of Working Days

6

Benefits

PF, Insurance, Medical Benefits

Skills Required

Customer Handling, Store Inventory Handling

Contract Job

No

Salary

₹ 30000 - ₹ 45000

Contact Person

Rakshita

Interview Address

ITPL, Bangalore
Posted 3 days ago
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