Prepare and serve tea, coffee, and other beverages to staff and visitors.
Assist in serving water, snacks, or lunch during meetings or office gatherings.
Maintain cleanliness and hygiene of the pantry area at all times.
Keep track of pantry stock and inform the admin team for replenishment when required.
Wash and clean utensils, cups, plates, and other pantry items regularly.
Ensure all pantry equipment (like refrigerator, kettle, etc.) are in working condition.
Support office staff with basic tasks like delivering documents or small errands when required.
Follow company hygiene and safety standards.