Pantry boy

Job Description – Senior Pantry Boy

Position: Senior Pantry Boy
Department: Administration / Facilities / Hospitality
Reporting To: Admin Manager / Facility Supervisor
Location: [Office / Site Location]

Job Summary

The Senior Pantry Boy is responsible for managing pantry operations, ensuring cleanliness, hygiene, and timely service of refreshments to staff and visitors. The role also includes supervising junior pantry staff and maintaining pantry supplies.

Key Responsibilities

• Prepare and serve tea, coffee, water, and refreshments to employees, management, and guests.

• Maintain cleanliness and hygiene of the pantry, utensils, and equipment at all times.

• Ensure proper arrangement and storage of pantry items.

• Monitor stock levels of pantry supplies and inform management for timely replenishment.

• Supervise and guide junior pantry boys in daily tasks and hygiene standards.

• Ensure timely service during meetings, conferences, and official events.

• Dispose of waste properly and follow hygiene and safety standards.

• Report any maintenance issues related to pantry equipment.

• Follow company rules, safety guidelines, and work schedules.

Skills & Competencies

• Knowledge of pantry operations and hygiene standards

• Ability to supervise and manage junior staff

• Good communication and polite behavior

• Time management and multitasking skills

• Physically fit to handle routine pantry duties

Qualifications

• Minimum: 10th / 12th pass

• Experience: 3–5 years of experience in pantry or hospitality services (preferably in corporate or industrial setup)

Working Conditions

• Office / Site-based role

• Rotational shifts may apply as per organisation requirements

Interested candidates may apply on hr@ashirbadmail.com whats app your CV 9212427538

• It is a Full Time Peon job for candidates with 3 - 5 years of experience.