Store Executive

Store Manager1. Manage receipt, storage, and issue of raw materials, packaging materials, and finished goods.2. Verify all inward and outward materials against approved documents.3. Maintain accurate stock records in the inventory system.4. Conduct daily, weekly, and monthly physical stock verification.5. Monitor stock levels and coordinate with the Purchase Department for timely replenishment.6. Ensure proper FIFO/FEFO practices and correct storage conditions.7. Minimize stock losses, damages, and material wastage.8. Maintain store cleanliness, organization, and safety standards.9. Coordinate with Production, Purchase, Quality, and Accounts for smooth material flow.10. Submit daily stock reports and inventory MIS to Management.

Purchase 1. Plan and procure raw materials, packaging materials, and consumables as per production requirements.2. Identify, evaluate, and develop reliable vendors.3. Obtain quotations, negotiate prices, and finalize purchase orders.4. Ensure timely delivery of materials and follow up with suppliers.5. Coordinate with Stores, Production, Quality, and Accounts for procurement activities.6. Monitor inventory levels to avoid stock shortages or excess inventory.7. Ensure purchased materials meet quality specifications.8. Maintain purchase records, contracts, and vendor performance reports.9. Control procurement costs and ensure compliance with company policies.10. Submit daily, weekly, and monthly purchase reports to Management.

Records to Maintain Purchase Requisition (PR) Purchase Orders (PO) Vendor Master List Quotation Comparison Sheet Supplier Performance Report Purchase MIS Report

Note: Candidate should be from Bakery/ Food Industry.

• It is a Full Time Manufacturing job for candidates with 2 - 4 years of experience.