Production Manager

• Plan, schedule and coordinate production activities for the shift/line to ensure output meets target quantities and quality standards.

• Supervise and lead production staff (operators, packers, helpers), including training, coaching, performance review, and maintaining discipline.

• Ensure compliance with company SOPs, food safety protocols (such as egg-handling hygiene, traceability), and regulatory requirements (e.g., FSSAI standards).

• Monitor production equipment, ensure maintenance, calibration and cleanliness; coordinate with maintenance/engineering for breakdowns and preventive maintenance.

• Maintain raw material (eggs, packaging etc) availability, monitor wastage, breakage/losses, ensure FIFO and minimal inventory holding.

• Monitor production metrics (yield, throughput, downtime, rejects, wastage) and prepare daily/weekly production reports for the Plant/Operations Manager.

• Work closely with Quality Assurance, Warehouse/Logistics, Maintenance, and Supply Chain teams to ensure seamless production-to-dispatch flow.

• Implement and drive process improvements (lean production, 5S, waste reduction) to improve efficiency, reduce cost per unit and enhance output.

• Ensure safe, clean and hygienic working environment for all staff. Conduct safety walks, incident investigations, and ensure corrective actions are implemented.

• Maintain accurate records of production, shift handovers, material usage, breakdown log, and staffing.

• Assist in budgeting, manpower planning (shift rosters, overtime) and cost control initiatives for the production area.

• Act as the escalation point for production issues during shift and coordinate resolution.

• Drive a culture of continuous learning and improvement among the production team.

Key Qualifications & Experience

• Bachelor’s degree or Diploma in Engineering (Mechanical/Industrial/Electrical) or relevant field, or equivalent experience.

• Minimum 3-5 years of experience in production supervision in a manufacturing / food processing / FMCG / poultry/egg industry environment.

• Strong knowledge of production planning, scheduling, workflow management, quality control and safety in a food-manufacturing context.

• Familiarity with production machinery, equipment, breakdown handling, and preventive maintenance.

• Proven ability to lead a team, manage multiple tasks in a fast-paced environment, and achieve production targets.

• Strong communication and interpersonal skills.

• Proficiency in MS Office; familiarity with ERP/manufacturing software is a plus.

• Knowledge of food safety, hygiene, GMP, HACCP (or equivalent) is preferred.

• Strong analytical skills, problem-solving mindset and a continuous improvement attitude.

• It is a Full Time Manufacturing job for candidates with 1 - 4 years of experience.

More about this Production Manager job

1. What is the eligibility criteria to apply for this Production Manager job?
   Ans: The candidate should be Graduate and above and above with 1 - 4 years of experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹22000 - ₹26000 per month that depends on your interview. It's a Full Time job in Ahmedabad.
3. How many working days are there for this Production Manager job?
   Ans: This Production Manager job will have 6 working days.
4. Are there any charges applicable while applying or joining this Production Manager job?
   Ans: No, there is no fee applicable for applying this Production Manager job and during the employment with the company, i.e., Eggoz.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Production Manager role?
   Ans: There is an immediate opening of 4 Production Manager at Eggoz
7. Who can apply for this job?
   Ans: Only Male candidates can apply for this Manufacturing job.
8. What are the timings of this Production Manager job?
   Ans: This Production Manager job has Day Shift.