We are looking for a hardworking and detail-oriented Housekeeping Staff member to help maintain a clean, hygienic, and organized environment in our bakery. The ideal candidate will ensure that all areas — including production spaces, storage rooms, display areas, and customer zones — are kept spotless and comply with health and safety standards.
Clean and sanitize bakery floors, work surfaces, equipment exteriors, and utensils
Maintain cleanliness of restrooms, staff rooms, and customer areas (including tables and chairs)
Dispose of garbage, food waste, and recyclables regularly and properly
Replenish cleaning supplies and paper products (e.g., soap, tissues, sanitizers)
Follow bakery-specific hygiene protocols and food safety standards
Assist in pest control prevention by keeping areas dry and clean
Report maintenance issues (e.g., leaks, broken fixtures) to management
Support bakery staff with cleaning during and after peak hours
Ensure compliance with all health and safety regulations