Maintain cleanliness and hygiene in assigned areas.
Sweep, mop, vacuum, and scrub floors regularly.
Dust and clean furniture, workstations, doors, windows, and fixtures.
Clean and sanitize washrooms, including toilets, sinks, mirrors, and floors.
Refill consumables such as soap, tissue paper, hand wash, and air fresheners.
Empty dustbins and dispose of waste according to company guidelines.
Clean glass partitions, windows, and mirrors.
Maintain pantry cleanliness and assist with basic pantry duties if required.
Perform deep cleaning of designated areas as per schedule.
Operate cleaning equipment such as vacuum cleaners, single-disc machines, and jet pressure machines (after training).
Use cleaning chemicals safely and according to instructions.
Report any maintenance issues, damages, or safety hazards to the supervisor.
Ensure cleaning tools and equipment are cleaned and stored properly after use.
Follow all safety, hygiene, and company SOPs.