OriBonng is a growing restaurant with a soulful mission - to bring authentic Odia and Bengali cuisine to the heart of India. Founded by Subarna Das, a passionate food lover and former corporate leader, OriBonng is not just a restaurant; it's a home for cultural flavors, heartfelt memories, and meaningful experiences. From the décor to the dishes, everything reflects the vibrant spirit of Odisha and Bengal.
We are looking for a Chef to join our team OriBonng and prepare authentic bengali and odia meals for the guests. Key responsibility includes preparing and delivering high-quality dishes, and delegating tasks to kitchen staff as & when required. The position offers an in-hand salary of 18,000 - 27,000 (depending upon the experience and expertise).
Cleaning.
Housekeeping
Utensils washing
Dusting
Job Requirements:
The minimum qualification for this role is 10th pass and 2-4years of Experience.
Only serious candidate call/contact.