Commis
-Handle a kitchen section and prepare assigned food items.
Crew Members
- Assist with food preparation , cutting chopping.
P & D Assistant
Assist with daily P&D operations. Must be able to read and understand English.
P&D Executive
- Handle warehouse operations, stock arrangement and FIFO.
KST (Kitchen Steward)
- Maintain kitchen cleanliness and clean utensils.
Cloud Kitchen
Shift In-Charge / Senior BOH
- Manage kitchen staff, store operations and ensure smooth order execution.
Crew Member 1
- Assist with basic kitchen preparation, cutting, chopping and mise en place.
Crew Member 2
- Handle a kitchen section and prepare all assigned food items.