Job Title: Steward / Waiter
Key Responsibilities
Greet and welcome guests politely
Present menus and explain dishes or specials
Take accurate food and beverage orders
Serve food and drinks in a timely manner
Ensure tables are clean and properly set
Handle customer queries and complaints professionally
Coordinate with kitchen staff for smooth service
Salary (India – approx.)
Fresher: ₹10,000 – ₹15,000/month
If you have any reference for Captain/Security guard you can contact.
Contact person : Sr. HR Suchita
Contact Number : 7888707335