Great opportunity to work with reputed hospitality brand
designation : Steward/waiter
experience : 0 to 5 years
job description
Greet guests politely and assist with seating (if required).
Clear used plates, glasses, cutlery, and napkins from tables promptly.
Reset tables quickly and neatly for the next guests.
Refill water glasses and assist with serving food or drinks when requested.
Support waiters by running food from the kitchen to the table.
Assist in setting up the restaurant before service and cleaning up after closing.
Ensure clean and organized storage of service items (napkins, cutlery, glasses, etc.).
Follow hygiene and grooming standards at all times.
Respond to guest requests politely and promptly, referring to senior staff if needed
Shift timing
perks Benefits : PF, ESIC as per govt norms, tips ,incentives, duty meals, staff accommodation, pick and drop facility
Note : hotel background candidates would be added as advantage
Requirement : pleasant personality with good communication skills & prior experience in restaurant or hotels
no gender preference
Interested candidates can share their updated profiles on hrd@oleanderfarms.com
or can contact on 8169730066
Thanks & Regards,
Akash Bairagi
Oleander Farms