Greeting and Seating Guests: Welcome customers, present menus, and guide them to their tables while ensuring a friendly first impression Indeed+2.
Taking Orders: Accurately record food and beverage orders using a notepad or digital device and communicate them to the kitchen staff Indeed+1.
Serving Food and Beverages: Deliver meals and drinks promptly, ensuring correct presentation and temperature workable.com+1.
Menu Guidance and Recommendations: Provide detailed information about menu items, specials, and dietary options, and suggest additional items to enhance the dining experience workable.com+1.
Customer Satisfaction: Check in with guests to ensure satisfaction, address complaints professionally, and provide assistance as needed Better team.
Handling Payments: Prepare bills, process transactions, and administer change accurately Better team.
Maintaining Cleanliness: Keep tables, service areas, and dining spaces clean and organized
Collaboration: Work closely with kitchen staff, other servers, and management to coordinate service and ensure smooth operations