We are looking for a Junior Chef to join our team at Untangle. The role involves assisting in the preparation of tasty, hygienic food and beverages while coordinating with the kitchen team to ensure smooth service.
Key Responsibilities
Food preparation tasks such as cutting, chopping, and basic prep
Cooking and preparing items as per the menu and standard recipes
Assisting senior chefs and kitchen staff during service
Maintaining cleanliness and hygiene at the kitchen station
Monitoring ingredients and supporting inventory restocking