We are looking for a South Indian Cook to join our team and prepare delicious meals for the guests. Key responsibility includes preparing and delivering high-quality dishes. Key Responsibilities: Store Ensure compliance with all health and safety regulations within the kitchen area. • Set up the kitchen with cooking utensils and equipment. • Cook food in a timely manner. • Study each recipe and gather all necessary ingredients. • Check the freshness of food and discard out-of-date items. Job Requirements: The minimum qualification for this role is below 10th and 1 - 3 + years of experience. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills.
Other Details
It is a Full Time Cook / Chef job for candidates with 1 - 3 years of experience.
More about this South Indian Cook job
What is the eligibility criteria to apply for this South Indian Cook job?
Ans: The candidate should be All Education levels and above with 1 - 3 years of experience of experience
How much salary can I expect for this job role?
Ans: You can expect a salary of ₹20000 - ₹25000 per month that depends on your interview. It's a Full Time job in Pune.
How many working days are there for this South Indian Cook job?
Ans: This South Indian Cook job will have 6 working days.
Are there any charges applicable while applying or joining this South Indian Cook job?
Ans: No, there is no fee applicable for applying this South Indian Cook job and during the employment with the company, i.e., Kivi Konnect.
Is it a work from home job?
Ans: No, it’s not a work from home job and can't be done online.
How many openings are there for this South Indian Cook role?
Ans: There is an immediate opening of 2 South Indian Cook at Kivi Konnect
Who can apply for this job?
Ans: Only Male candidates can apply for this Cook / Chef job.
What are the timings of this South Indian Cook job?
Ans: This South Indian Cook job has 08:00 AM - 09:00 PM timing.