South Indian Cook

18,000 - 26,500 /month*

Blupetal Hotel

5th block Koramangala, Bangalore

₹1,500 incentives included

2 - 3 years Experience in Cook / Chef

2 Openings

Incentives included

Full Time

Skills Required

South Indian

Food Hygiene/ Safety

Job Highlights

All Education levels

Males Only

09:00 AM - 06:00 PM | 6 days working

Job Benefits: Meal, Insurance, Accomodation

PAN Card, Aadhar Card

Job Description

We are looking for a South Indian Cook to join our team of Blu Petal Hotel and prepare delicious meals for the guests. Key responsibility includes preparing and delivering high-quality dishes, setting up the menu, and delegating tasks to kitchen staff (If needed). The position offers an in-hand salary of In Hand Salary between 18000 to 25000.

Key Responsibilities:

Ensure compliance with all health and safety regulations within the kitchen area.
Set up the kitchen with cooking utensils and equipment.
Cook food in a timely manner.
Study each recipe and gather all necessary ingredients.
Supervise cooks and assist as needed.
Slightly modify recipes to meet customers’ needs and requests (example: No dairy, exclude nuts).
Check the freshness of food and discard out-of-date items.

Job Requirements:

The minimum qualification for this role is not mandatory and Experience between 2 to 3 years. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.

Other Details

It is a Full Time Cook / Chef job for candidates with 2 - 3 years of experience.

More about this South Indian Cook job

What qualifications and experience are required for this South Indian Cook position?
Ans : Candidates should have All Education levels with 2-3 years of experience and skills like South Indian, Food Hygiene/ Safety.
What is the salary and job type for this role?
Ans : The salary for this South Indian Cook job ranges between ₹18,000-₹26,500 per month. This is a Full Time job.
What is the work schedule for this South Indian Cook job?
Ans : This South Indian Cook job has 6 days working days and timings from 09:00 AM - 06:00 PM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in 5th block Koramangala, Bangalore.
How many vacancies are there for this South Indian Cook job?
Ans : There are 2 vacancies for this South Indian Cook role.
Which candidates are eligible to apply?
Ans : Candidates from all education levels with 2-3 years of experience are eligible to apply for this South Indian Cook role. Only male candidates are eligible.
What are the key responsibilities of this South Indian Cook job?
Ans : As a South Indian Cook, key responsibilities include skills like South Indian, Food Hygiene/ Safety. This role is part of Cook / Chef category.
What is the job location for this position?
Ans : The job location for this South Indian Cook position is 5th block Koramangala, Bangalore.
Who is the right fit for this South Indian Cook job?
Ans : A candidate having skills like South Indian, Food Hygiene/ Safety with 2-3 years of experience is the right fit for this South Indian Cook job.
What makes this South Indian Cook job a good opportunity?
Ans : This South Indian Cook job is a good opportunity as it offers a salary between ₹18,000-₹26,500 per month. This is a Full Time job and has 2 openings.