South Indian Cook

25,000 - 40,000 /month*

B Breads Private Limited

Kondapur, Hyderabad

₹5,000 incentives included

2 - 5 years Experience in Cook / Chef

Replies in 24hrs

2 Openings

Incentives included

Full Time

Skills Required

South Indian

Dietary/ Nutritional Knowledge

Food Hygiene/ Safety

Job Highlights

10th Pass and above

All genders

06:00 AM - 06:00 PM | 6 days working

Job Benefits: Meal, PF

Job Description

We are looking for a South Indian Cook to join our team at B Breads Private Limited and prepare delicious meals for the guests. Key responsibility includes preparing and delivering high-quality dishes, setting up the menu, and delegating tasks to kitchen staff (If needed). The position offers an in-hand salary of ₹ 25,000 - ₹ 40,000.

Key Responsibilities:

Ensure compliance with all health and safety regulations within the kitchen area.
Set up the kitchen with cooking utensils and equipment.
Cook food in a timely manner.
Study each recipe and gather all necessary ingredients.
Supervise cooks and assist as needed.
Slightly modify recipes to meet customers’ needs and requests (example: No dairy, exclude nuts).
Check the freshness of food and discard out-of-date items.

Job Requirements:

The minimum qualification for this role is 10th Pass and 2 - 5 years of experience. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.

Other Details

It is a Full Time Cook / Chef job for candidates with 2 - 5 years of experience.

More about this South Indian Cook job

What skills and experience do you need for this South Indian Cook job?
Ans : To apply for this South Indian Cook job, candidates should have skills like South Indian, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety along with 2-5 years of experience.
What is the salary and job type for this role?
Ans : The salary for this South Indian Cook job ranges between ₹25,000-₹40,000 per month. This is a Full Time job.
What is the work schedule for this South Indian Cook job?
Ans : This South Indian Cook job has 6 days working days and timings from 06:00 AM - 06:00 PM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in Kondapur, Hyderabad.
How many vacancies are there for this South Indian Cook job?
Ans : There are 2 vacancies for this South Indian Cook role.
Is this job open for all genders?
Ans : Yes, this South Indian Cook job is open for both male and female candidates.
What are the key responsibilities of this South Indian Cook job?
Ans : As a South Indian Cook, key responsibilities include skills like South Indian, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety. This role is part of Cook / Chef category.
What is the job location for this position?
Ans : The job location for this South Indian Cook position is Kondapur, Hyderabad.
Who is the right fit for this South Indian Cook job?
Ans : A candidate having skills like South Indian, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety with 2-5 years of experience is the right fit for this South Indian Cook job.
What makes this South Indian Cook job a good opportunity?
Ans : This South Indian Cook job is a good opportunity as it offers a salary between ₹25,000-₹40,000 per month. This is a Full Time job and has 2 openings.