The shift manager position is to lead a team of 2-3 people and make sure the team is performing well. Manage restaurant operations and inventory.
Other Details
It is a Full Time Cook / Chef job for candidates with 3 - 6 years of experience.
More about this Shift Manager job
What are the eligibility criteria for this Shift Manager job?
Ans : Candidates should have All Education levels with 3-6 years of experience and skills like Fast Food, Food Hygiene/ Safety for this Shift Manager job offered by Kiana Ventures in Chandlodia, Ahmedabad.
What salary is offered for this Shift Manager job?
Ans : The salary for this Shift Manager job ranges between ₹20,000-₹25,000 per month.
What is the work schedule for this Shift Manager job?
Ans : This Shift Manager job has 6 days working days and timings from 10:00 AM - 07:00 PM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in Chandlodia, Ahmedabad.
How many vacancies are there for this Shift Manager job?
Ans : There are 2 vacancies for this Shift Manager role.
Is this job open for all genders?
Ans : Yes, this Shift Manager job is open for both male and female candidates.
What does the role of Shift Manager involve?
Ans : As a Shift Manager, your work will involve skills like Fast Food, Food Hygiene/ Safety. This role is part of Cook / Chef category.
What is the job location for this position?
Ans : The job location for this Shift Manager position is Chandlodia, Ahmedabad.
Who is the right fit for this Shift Manager job?
Ans : A candidate having skills like Fast Food, Food Hygiene/ Safety with 3-6 years of experience is the right fit for this Shift Manager job.
What makes this Shift Manager job a good opportunity?
Ans : This Shift Manager job is a good opportunity as it offers a salary between ₹20,000-₹25,000 per month. This is a Full Time job and has 2 openings.
Candidates can call HR for more info.
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Other Details
Incentives
No
No. Of Working Days
6
Benefits
Accomodation, Meal
Skills Required
Fast Food, Food Hygiene/ Safety, Communication, Restaurant manager, Team Handling