Recipe Development Executive

•Job Opening:• Operations, Procurement & Sales Executive – Café Business & Franchise Channe l

Location: Gurgaon, Haryana

Industry: FMCG / Biscuit Manufacturing Company

Experience Required: 3–5 Years

Salary: ₹25,000 – ₹40,000 per month

Age Group: 27–35 Years

About the Company

A reputed FMCG Biscuit Manufacturing Company is looking for a dynamic and result-oriented professional to manage Operations, Procurement, and Sales functions for its Café Business and Franchise Channel. The ideal candidate should possess strong business acumen, operational expertise, and excellent communication skills.

Educational Qualifications

Graduate or Post Graduate in any discipline

MBA or Diploma in Operations, Marketing, Supply Chain, Hospitality Management, or related field preferred

Preferred Background

Experience in Café, Restaurant, Hotel, QSR, Food & Beverage, or Hospitality Industry

Strong computer proficiency (MS Office, Excel, ERP systems)

Candidates based in Gurgaon or South Delhi will be preferred

Excellent English communication and interpersonal skills

Key Responsibilities

Operations Management

Manage day-to-day operations of café and franchise business outlets

Ensure smooth functioning of stores and adherence to company policies

Implement and monitor Standard Operating Procedures (SOPs)

Identify and execute process improvement initiatives to enhance operational efficiency

Procurement & Vendor Management

Develop and maintain relationships with vendors and suppliers

Handle procurement of raw materials, packaging materials, and operational supplies

Negotiate prices, delivery schedules, and quality standards

Ensure timely procurement while maintaining cost efficiency

Inventory & Cost Control

Monitor inventory levels and stock movement across locations

Implement inventory planning and control measures

Minimize wastage and optimize operational costs

Maintain proper records and reporting systems

Sales & Business Development

Support retail and B2B sales growth initiatives

Develop and strengthen franchise and café business channels

Monitor store performance and implement strategies to improve sales

Build relationships with key customers and business partners

Business Expansion

Assist in new store setup and franchise expansion activities

Coordinate with internal teams for successful project execution

Support market development and business growth plans

Desired Skills

Strong leadership and coordination abilities

Excellent analytical and problem-solving skills

Good negotiation and vendor management capabilities

Ability to handle multiple responsibilities independently

Result-oriented approach with strong commercial understanding

• It is a Full Time Cook / Chef job for candidates with 2 - 6+ years Experience.