Pastry Cook

15,000 - 25,000 /month

Pit Stop Cafe

7th Phase JP Nagar, Bangalore

2 - 5 years Experience in Cook / Chef

1 Opening

Full Time

Skills Required

Baking

Dietary/ Nutritional Knowledge

Food Hygiene/ Safety

Food Presentation/ Plating

Job Highlights

All Education levels

All genders

10:00 AM - 10:00 PM | 6 days working

Aadhar Card

Job Description

We are looking for a Pastry Cook or patisserie to join our team at Pit Stop Cafe and prepare delicious dishes for the guests. Key responsibility includes preparing and delivering high-quality dishes, setting up the menu, and delegating tasks to kitchen staff (If needed). The position offers an in-hand salary of ₹15000 - ₹25000.

Key Responsibilities:

Ensure compliance with all health and safety regulations within the kitchen area.
Set up the kitchen with cooking utensils and equipment.
Cook food in a timely manner.
Study each recipe and gather all necessary ingredients.
Supervise cooks and assist as needed.
Slightly modify recipes to meet customers’ needs and requests (example: No dairy, exclude nuts).
Check the freshness of food and discard out-of-date items.

Job Requirements:

The minimum qualification for this role is below 10th and 2 - 5 years of experience. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.

Other Details

It is a Full Time Cook / Chef job for candidates with 2 - 5 years of experience.

More about this Pastry Cook job

What skills and experience do you need for this Pastry Cook job?
Ans : To apply for this Pastry Cook job, candidates should have skills like Baking, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating along with 2-5 years of experience.
What salary is offered for this Pastry Cook job?
Ans : The salary for this Pastry Cook job ranges between ₹15,000-₹25,000 per month.
What is the work schedule for this Pastry Cook job?
Ans : This Pastry Cook job has 6 days working days and timings from 10:00 AM - 10:00 PM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in 7th Phase JP Nagar, Bangalore.
How many vacancies are there for this Pastry Cook job?
Ans : There is 1 vacancy for this Pastry Cook role.
Is this job open for all genders?
Ans : Yes, this Pastry Cook job is open for both male and female candidates.
What does the role of Pastry Cook involve?
Ans : As a Pastry Cook, your work will involve skills like Baking, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating. This role is part of Cook / Chef category.
What is the job location for this position?
Ans : The job location for this Pastry Cook position is 7th Phase JP Nagar, Bangalore.
Who is the right fit for this Pastry Cook job?
Ans : A candidate having skills like Baking, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating with 2-5 years of experience is the right fit for this Pastry Cook job.
What makes this Pastry Cook job a good opportunity?
Ans : This Pastry Cook job is a good opportunity as it offers a salary between ₹15,000-₹25,000 per month. This is a Full Time job and has 1 openings.