DUTIES AND RESPONSIBILITIES

1.        Responsible for cutting, chopping of vegetables and cleaning of their food preparation area.

2.        Responsible for preparing Misa of Indian Gravies like red , yellow and whiteGravy.

3.        Responsible for making all menu related dishes of north Indian gravy , All types of rice ,Chapati , Naan.

4.        Willing to give North Indian Curry also with good presentation skills.

5.        Willing to learn Stuffed Paratha & Beverage , Indian & Tandoor section too if Employee wants to see growth chances within the organization.

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• It is a Full Time Cook / Chef job for candidates with 1 - 6+ years Experience.

More about this North Indian Cook job

1. What is the eligibility criteria to apply for this North Indian Cook job?
   Ans: The candidate should be All Education levels and above with 1 - 6+ years Experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹22000 - ₹27000 per month + Incentives that depends on your interview. It's a Full Time job in Bangalore.
3. How many working days are there for this North Indian Cook job?
   Ans: This North Indian Cook job will have 6 working days.
4. Are there any charges applicable while applying or joining this North Indian Cook job?
   Ans: No, there is no fee applicable for applying this North Indian Cook job and during the employment with the company, i.e., TAU JEE FOODS PRIVATE LIMITED.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this North Indian Cook role?
   Ans: There is an immediate opening of 2 North Indian Cook at TAU JEE FOODS PRIVATE LIMITED
7. Who can apply for this job?
   Ans: Only Male candidates can apply for this Cook / Chef job.
8. What are the timings of this North Indian Cook job?
   Ans: This North Indian Cook job has 10:30 AM - 11:30 PM timing.