Kitchen Supervisor

20,000 - 25,000 /month

The Legacy Table Hospitality

Hosur Road, Bangalore

2 - 6 years Experience in Cook / Chef

1 Opening

Full Time

Skills Required

Chinese

Multi Cuisine

Non Veg

Tandoor

Veg

Food Hygiene/ Safety

Food Presentation/ Plating

Job Highlights

All Education levels

Males Only

11:30 AM - 11:30 PM | 6 days working

Job Benefits: Meal, PF, Accomodation

Job Description

We are looking for a Kitchen Supervisor to join our team The Legacy Table Hospitality and prepare delicious meals for the guests. Key responsibility includes delegating tasks to kitchen staff, manage orders and kitchen stock verification. The position offers an in-hand salary of In Hand Salary.

Key Responsibilities:

Ensure compliance with all health and safety regulations within the kitchen area.
Set up the kitchen with cooking utensils and equipment.
Study each recipe and gather all necessary ingredients.
Supervise cooks and assist as needed.
Slightly modify recipes to meet customers’ needs and requests (example: No dairy, exclude nuts).
Check the freshness of food and discard out-of-date items.

Job Requirements:

The minimum qualification for this role is Minimum Qualification and Experience Range. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.

Other Details

It is a Full Time Cook / Chef job for candidates with 2 - 6 years of experience.

More about this Kitchen Supervisor job

What skills and experience do you need for this Kitchen Supervisor job?
Ans : To apply for this Kitchen Supervisor job, candidates should have skills like Chinese, Multi Cuisine, Non Veg, Tandoor, Veg, Food Hygiene/ Safety, Food Presentation/ Plating along with 2-6 years of experience.
What salary is offered for this Kitchen Supervisor job?
Ans : The salary for this Kitchen Supervisor job ranges between ₹20,000-₹25,000 per month.
What is the work schedule for this Kitchen Supervisor job?
Ans : This Kitchen Supervisor job has 6 days working days and timings from 11:30 AM - 11:30 PM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in Hosur Road, Bangalore.
How many vacancies are there for this Kitchen Supervisor job?
Ans : There is 1 vacancy for this Kitchen Supervisor role.
Which candidates are eligible to apply?
Ans : Candidates from all education levels with 2-6 years of experience are eligible to apply for this Kitchen Supervisor role. Only male candidates are eligible.
What does the role of Kitchen Supervisor involve?
Ans : As a Kitchen Supervisor, your work will involve skills like Chinese, Multi Cuisine, Non Veg, Tandoor, Veg, Food Hygiene/ Safety, Food Presentation/ Plating. This role is part of Cook / Chef category.
What is the job location for this position?
Ans : The job location for this Kitchen Supervisor position is Hosur Road, Bangalore.
Who is the right fit for this Kitchen Supervisor job?
Ans : A candidate having skills like Chinese, Multi Cuisine, Non Veg, Tandoor, Veg, Food Hygiene/ Safety, Food Presentation/ Plating with 2-6 years of experience is the right fit for this Kitchen Supervisor job.
What makes this Kitchen Supervisor job a good opportunity?
Ans : This Kitchen Supervisor job is a good opportunity as it offers a salary between ₹20,000-₹25,000 per month. This is a Full Time job and has 1 openings.