Job Title: Kitchen Staff / Service Staff
Location: [Chennai]
Department: Kitchen
Job Summary:
We are looking for dedicated and hardworking Kitchen Staff to join our team. The candidate will assist in food preparation, maintain cleanliness, and ensure smooth kitchen operations. The ideal candidate should be able to work in a fast-paced environment and follow hygiene and safety standards.
Key Responsibilities:
Assist chefs in food preparation and basic cooking tasks
Wash, peel, and cut vegetables and ingredients
Maintain cleanliness and hygiene in the kitchen area
Clean kitchen equipment, utensils, and workstations
Ensure proper storage of food items
Follow food safety and hygiene standards
Support the kitchen team during busy hours
Dispose of waste properly and keep the kitchen organized
Requirements:
Minimum qualification: 10th Pass
Previous kitchen or hotel experience preferred (Freshers can also apply)
Basic knowledge of kitchen hygiene and safety
Ability to work in a team
Hardworking and responsible attitude
Skills Required:
Time management
Teamwork
Basic cooking knowledge
Cleanliness and hygiene awareness
Free meals / accommodation (if applicable)
Weekly off
Friendly work environment