We are looking for a dedicated and hardworking Cloud Kitchen Staff member to support the daily operations of our kitchen. The ideal candidate will ensure food is prepared, packed, and dispatched efficiently while maintaining the highest standards of hygiene, quality, and customer satisfaction.
Key Responsibilities
• Prepare ingredients and assist in food production according to standard recipes.
• Ensure food is cooked, assembled, and packed accurately for delivery.
• Maintain cleanliness and hygiene in the kitchen and workstations.
• Follow food safety and sanitation guidelines at all times.
• Check inventory levels and inform the supervisor about stock requirements.
• Receive and store raw materials properly.
• Coordinate with delivery partners to ensure timely order dispatch.
• Operate kitchen equipment safely and report any maintenance issues.
• Minimize food wastage and maintain portion control.
• Support the team during peak hours and perform other duties assigned by the Kitchen Manager.
Skills
Food preparation and packing
Time management
Attention to detail
Teamwork
Cleanliness and hygiene
Ability to follow SOPs
Benefits
Competitive salary
Meal provided during shifts
Performance incentives (if applicable)
Career growth opportunities
Training and skill development