Culinary Kitchen Staff

Job Title: Kitchen Helper – Continental Cuisine

Location: As per company requirement

Job Summary

We are looking for a hardworking and dedicated Kitchen Helper to assist the Continental kitchen team in maintaining cleanliness, preparing ingredients, and supporting chefs in daily kitchen operations. The ideal candidate should be eager to learn, maintain hygiene standards, and work efficiently in a fast-paced environment.

Key Responsibilities

• Wash, peel, chop, and prepare vegetables, fruits, and other ingredients.

• Assist chefs in the preparation of Continental dishes.

• Clean and sanitize kitchen equipment, utensils, workstations, and storage areas.

• Wash dishes and ensure all kitchen tools are available for service.

• Receive, store, and organize food supplies following FIFO standards.

• Maintain cleanliness and hygiene as per FSSAI and food safety guidelines.

• Dispose of kitchen waste properly and keep the kitchen organized.

• Assist in stock movement and inventory arrangements.

• Support the kitchen team during busy service hours.

• Perform any additional duties assigned by the Head Chef or Kitchen Supervisor.

Eligibility

• Minimum qualification: SSLC/PUC preferred.

• Freshers and experienced candidates are welcome to apply.

• Basic knowledge of kitchen hygiene and food safety is an advantage.

• Physically fit and able to work in a fast-paced kitchen environment.

Skills Required

• Teamwork and positive attitude.

• Willingness to learn.

• Good personal hygiene and grooming.

• Time management and punctuality.

• Ability to follow instructions.

Benefits

• Attractive Salary

• Food Provided

• Accommodation (if applicable)

• Weekly Off

• Career Growth Opportunities

• Uniform Provided (as per company policy)

• It is a Full Time Cook / Chef job for candidates with 0 - 6 months of experience.