We are looking for a Kitchen Helper to join our team at Forktail Hospitality and help prepare delicious meals for the guests. Key responsibility includes cutting & chopping of meat/fish/vegetables, pre-cook and boil stuff and help keep the kitchen clean and hygienic. The position offers an in-hand salary of ₹10,000 - ₹15,000.
Key Responsibilities:
Ensure compliance with all health and safety regulations within the kitchen area.
Set up the kitchen with cooking utensils and equipment.
Help the chef cook food in a timely manner.
Study each recipe and gather all necessary ingredients.
Check the freshness of food and discard out-of-date items.
Job Requirements:
The minimum qualification for this role is below 10th and 0 - 6+ years of experience. Previous experience in similar role will be preferred.