A South Indian Cook is a culinary professional skilled in preparing authentic dishes like dosas, idlis, sambar, and chutneys, utilizing regional spices and techniques, focusing on fresh ingredients (like coconut, tamarind), and maintaining high standards of taste, hygiene, and presentation for traditional flavors and textures, often using coconut/groundnut oils. They manage kitchen prep, follow recipes precisely, control portions, and ensure consistency, whether working in restaurants or private homes, aiming for that distinctive, aromatic, and often spicy South Indian profile.
Other Details
- It is a Full Time Cook / Chef job for candidates with 2 - 4 years of experience.
More about this Indian Cook job
What is the eligibility criteria to apply for this Indian Cook job?
Ans: The candidate should be All Education levels and above with 2 - 4 years of experience of experience
How much salary can I expect for this job role?
Ans: You can expect a salary of ₹22000 - ₹25000 per month that depends on your interview. It's a Full Time job in Delhi.
How many working days are there for this Indian Cook job?
Ans: This Indian Cook job will have 6 working days.
Are there any charges applicable while applying or joining this Indian Cook job?
Ans: No, there is no fee applicable for applying this Indian Cook job and during the employment with the company, i.e., Dice Spice.
Is it a work from home job?
Ans: No, it’s not a work from home job and can't be done online.
How many openings are there for this Indian Cook role?
Ans: There is an immediate opening of 2 Indian Cook at Dice Spice
Who can apply for this job?
Ans: Only Male candidates can apply for this Cook / Chef job.
What are the timings of this Indian Cook job?
Ans: This Indian Cook job has 09:00 AM - 06:00 PM timing.
Candidates can call HR for more info.