About Us
Cannella by Two Cloves is a rooftop restaurant in Ahmedabad known for great food and memorable celebrations, from family dinners to birthday parties, kitty parties, and corporate events. We’re looking for a skilled tandoor cook to run our tandoor section.
Key Responsibilities
Prepare and cook all tandoori breads: naan, butter naan, garlic naan, kulcha, tandoori roti, laccha paratha, stuffed naans
Prepare tandoori starters: paneer tikka, malai tikka, mushroom tikka, soya chaap, tandoori platters [add non-veg items if on your menu]
Make and marinate tikkas, and prepare dough as per standard recipes
Fire, manage, and maintain the tandoor at the right temperature throughout service
Keep consistent taste, size, and presentation across every order
Handle bulk orders for parties, banquets, and events
Do daily mise en place and keep stock of flour, marinades, and other tandoor ingredients
Keep the tandoor section clean, hygienic, and FSSAI-compliant
Minimise wastage and coordinate with the head chef and service team for timely orders
Requirements
2–5 years of experience as a tandoor cook in a restaurant, hotel, or banquet
Strong knowledge of breads, marinades, and tikka preparation
Experience handling clay/gas tandoor during peak rush hours
Ability to manage high-volume party and banquet orders
Knowledge of kitchen hygiene and food safety practices
Willingness to work evenings, weekends, and public holidays
What We Offer
Competitive salary based on experience
Free staff meals on duty
Uniform provided
Accommodation [if available]
Weekly off
Growth opportunity in a busy, growing restaurant