It is a Full Time Cook / Chef job for candidates with 3 - 6+ years Experience.
More about this Cook job
What skills and experience do you need for this Cook job?
Ans : To apply for this Cook job, candidates should have skills like North Indian, Tandoor, Veg along with 3-7 years of experience.
What is the salary and job type for this role?
Ans : The salary for this Cook job ranges between ₹15,000-₹18,000 per month. This is a Full Time job.
What are the working days and timings for this job?
Ans : This Cook job has 6 days working days and timings from 07:01 PM - 10:01 AM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in Arjun Nagar, Delhi.
How many openings are available for this position?
Ans : There is 1 opening available for this position.
Who can apply for this job?
Ans : Candidates who have a 10th Pass and above qualification with 3-7 years of experience can apply for this Cook job. Only male candidates can apply.
What are the key responsibilities of this Cook job?
Ans : As a Cook, key responsibilities include skills like North Indian, Tandoor, Veg. This role is part of Cook / Chef category.
Where is this job located?
Ans : This Cook job is located in Arjun Nagar, Delhi.
What kind of candidate is ideal for this job?
Ans : A candidate with skills like North Indian, Tandoor, Veg along with 3-7 years of experience is ideal for this Cook job.
Why should you apply for this Cook job?
Ans : This Cook job offers a salary between ₹15,000-₹18,000 per month. This is a Full Time opportunity and has 1 openings available.
Candidates can call HR for more info.
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Other Details
Incentives
No
No. Of Working Days
6
Benefits
Accomodation, Meal
Skills Required
North Indian, Tandoor, Veg
Contract Job
No
Salary
₹ 15000 - ₹ 18000
Contact Person
Ranvijay Singh
Interview Address
Shop No.-17/25 G/F Mandir Wali Gali, Green Park Extension, Delhi
Skills: Food Hygiene/ Safety, Veg, Tandoor, Continental, North Indian, Pizza/Pasta, Chinese, Dietary/ Nutritional Knowledge, Baking, Food Presentation/ Plating, Fast Food, Non Veg, Multi Cuisine, South Indian
2 Openings
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