Continental Cook

Company: Trinetra Venture India Pvt. Ltd.
Restaurant: Thyme & Whisk
Department: Kitchen / Food Production
Job Location: As per restaurant requirement
Experience: 6 months – 3 Years (Preferred)

Job Summary

We are looking for a skilled and passionate Continental Commi Chef to join our kitchen team at Thyme & Whisk. The candidate should have good knowledge of Continental cuisine, food preparation techniques, kitchen operations, and food safety standards.

Key Responsibilities

1. Prepare and cook Continental dishes as per the restaurant's menu and standard recipes.

2. Handle food preparation, including chopping, marination, sauces, stocks, and mise en place.

3. Prepare dishes such as pasta, pizza, sandwiches, salads, soups, grills, and other Continental preparations.

4. Maintain consistency in food taste, quality, presentation, and portion control.

5. Ensure proper food storage, labelling, and stock rotation (FIFO).

6. Maintain cleanliness and hygiene in the kitchen as per food safety standards.

7. Coordinate with senior chefs and other kitchen team members during service.

8. Monitor kitchen inventory and inform seniors about stock requirements.

9. Follow standard operating procedures (SOPs) and kitchen safety guidelines.

10. Ensure timely preparation and delivery of food orders during peak hours.

Required Skills & Qualifications

• Diploma or degree in Hotel Management / Culinary Arts preferred.

• 6 Months– 3years of experience in Continental cuisine.

• Good knowledge of Continental cooking techniques and ingredients.

• Knowledge of sauces, pasta, soups, grills, and food presentation.

• Understanding of food hygiene and safety standards.

• Ability to work under pressure in a fast-paced kitchen environment.

• Good teamwork, discipline, and time management skills.

Salary & Benefits

• Salary: As per experience and interview.

• Opportunity to work with a growing restaurant brand.

• Professional learning and career growth opportunities.

• It is a Full Time Cook / Chef job for candidates with 6 months - 3 years of experience.