Continental Cook

🍽️ Position: Commi 2 / Commi 1 – Continental

💰 Salary: ₹18,000 – ₹20,000/month

Job Summary:
Support the kitchen team in preparing Continental dishes with consistency, hygiene, and speed. Maintain kitchen cleanliness and assist seniors in food preparation.

Key Responsibilities:

• Assist in the preparation of salads, pastas, grills, and other Continental items

• Maintain cleanliness and hygiene in the kitchen

• Follow recipe standards and assist seniors during service hours

• Manage ingredients and reduce wastage

• Comply with food safety norms

Requirements:

• 1+ years of experience in Continental cuisine

• Basic understanding of kitchen operations

• Ability to follow instructions and recipes

• Positive attitude and team player

👨‍🍳 Position: CDP – Continental

💰 Salary: ₹28,000 – ₹35,000/month

Job Summary:
Manage a specific section of the Continental kitchen, ensuring high standards of food quality and kitchen efficiency.

Key Responsibilities:

• Oversee food prep and presentation for assigned section

• Train and guide junior kitchen staff

• Maintain daily mise en place and cleanliness

• Ensure consistency in taste and presentation

• Assist Sous Chef in planning and execution

Requirements:

• 4+ years of experience in Continental cuisine

• Proficient in cooking and plating techniques

• Strong supervisory and communication skills

• Good understanding of hygiene and food safety

👨‍🍳 Position: Sous Chef – Continental

💰 Salary: ₹35,000 – ₹45,000/month

Job Summary:
Second-in-command in the kitchen, responsible for day-to-day operations, staff supervision, and maintaining food quality in the Continental section.

Key Responsibilities:

• Supervise kitchen operations and coordinate with staff

• Maintain high standards of food quality and hygiene

• Contribute to menu development and innovation

• Handle inventory, cost control, and vendor coordination

• Ensure compliance with safety and sanitation standards

Requirements:

• 6+ years of experience in Continental kitchens, including at least 1 year as Sous Chef

• Strong leadership and culinary skills

• Expertise in Continental cuisine and modern techniques

• Excellent communication and team management

• It is a Full Time Cook / Chef job for candidates with 1 - 6+ years Experience.

More about this Continental Cook job

1. What is the eligibility criteria to apply for this Continental Cook job?
   Ans: The candidate should be 12th Pass and above and above with 1 - 6+ years Experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹18000 - ₹44000 per month + Incentives that depends on your interview. It's a Full Time job in Mumbai.
3. How many working days are there for this Continental Cook job?
   Ans: This Continental Cook job will have 6 working days.
4. Are there any charges applicable while applying or joining this Continental Cook job?
   Ans: No, there is no fee applicable for applying this Continental Cook job and during the employment with the company, i.e., TALENT TALES PRIVATE LIMITED.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Continental Cook role?
   Ans: There is an immediate opening of 8 Continental Cook at TALENT TALES PRIVATE LIMITED
7. Who can apply for this job?
   Ans: Both Male and Female candidates can apply for this Cook / Chef job.
8. What are the timings of this Continental Cook job?
   Ans: This Continental Cook job has 01:00 दोपहर - 10:00 रात timing.