Culinary Commi 2

19,000 - 22,000 /month

Redolent Point

Periyapatna, Mysore

1 - 2 years Experience in Cook / Chef

1 Opening

Full Time

Skills Required

North Indian

Tandoor

Food Hygiene/ Safety

Food Presentation/ Plating

Job Highlights

All Education levels

Males Only

09:00 AM - 06:00 PM | 6 days working

Job Benefits: Meal, PF, Accomodation

PAN Card, Aadhar Card, Bank Account

Job Description

We are looking for a Commi 2 to join our team at Redolent Point and prepare delicious meals for the guests. Key responsibility includes preparing and delivering high-quality dishes, setting up the menu, and delegating tasks to kitchen staff (If needed). The position offers an in-hand salary of ₹19000 - ₹22000.

Key Responsibilities:

Ensure compliance with all health and safety regulations within the kitchen area.
Set up the kitchen with cooking utensils and equipment.
Cook food in a timely manner.
Study each recipe and gather all necessary ingredients.
Supervise cooks and assist as needed.
Slightly modify recipes to meet customers’ needs and requests (example: No dairy, exclude nuts).
Check the freshness of food and discard out-of-date items.

Job Requirements:

The minimum qualification for this role is below 10th and 1 - 2 years of experience. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.

Other Details

It is a Full Time Cook / Chef job for candidates with 1 - 2 years of experience.

More about this Culinary Commi 2 job

What skills and experience do you need for this Culinary Commi 2 job?
Ans : To apply for this Culinary Commi 2 job, candidates should have skills like North Indian, Tandoor, Food Hygiene/ Safety, Food Presentation/ Plating along with 1-2 years of experience.
What is the salary and job type for this role?
Ans : The salary for this Culinary Commi 2 job ranges between ₹19,000-₹22,000 per month. This is a Full Time job.
What is the work schedule for this Culinary Commi 2 job?
Ans : This Culinary Commi 2 job has 6 days working days and timings from 09:00 AM - 06:00 PM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in Periyapatna, Mysore.
How many vacancies are there for this Culinary Commi 2 job?
Ans : There is 1 vacancy for this Culinary Commi 2 role.
Which candidates are eligible to apply?
Ans : Candidates from all education levels with 1-2 years of experience are eligible to apply for this Culinary Commi 2 role. Only male candidates are eligible.
What are the key responsibilities of this Culinary Commi 2 job?
Ans : As a Culinary Commi 2, key responsibilities include skills like North Indian, Tandoor, Food Hygiene/ Safety, Food Presentation/ Plating. This role is part of Cook / Chef category.
What is the job location for this position?
Ans : The job location for this Culinary Commi 2 position is Periyapatna, Mysore.
Who is the right fit for this Culinary Commi 2 job?
Ans : A candidate having skills like North Indian, Tandoor, Food Hygiene/ Safety, Food Presentation/ Plating with 1-2 years of experience is the right fit for this Culinary Commi 2 job.
What makes this Culinary Commi 2 job a good opportunity?
Ans : This Culinary Commi 2 job is a good opportunity as it offers a salary between ₹19,000-₹22,000 per month. This is a Full Time job and has 1 openings.