Commi 1

Job Description: Commi 1

Job Title: Commi 1

Department: Food Production / Culinary

Reports To: Chef de Partie / Sous Chef

Location: [Insert Location]

Company: Compass Group

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Job Summary:

As a Commi 1, you will be responsible for preparing and presenting high-quality dishes under the supervision of senior kitchen staff. You will play a key role in supporting the kitchen’s daily operations, maintaining cleanliness, and ensuring compliance with hygiene and safety standards.

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Key Responsibilities:

Assist in the preparation, cooking, and presentation of food items as per standard recipes and specifications.

Maintain high standards of hygiene and cleanliness in the kitchen at all times.

Ensure all ingredients are stored properly and used within expiration dates.

Monitor portion and waste control to maintain profit margins.

Follow the instructions of senior kitchen staff and work as part of a team.

Maintain all food preparation and storage areas in accordance with health and safety regulations.

Support in the setup and breakdown of stations and the kitchen area.

Assist in receiving and checking the quality and quantity of deliveries.

Practice proper food handling procedures and adhere to food safety standards (e.g., HACCP).

Take initiative in learning and developing culinary skills through on-the-job training.

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Key Requirements:

Minimum 1–2 years of experience in a similar role within a commercial kitchen or food service environment.

Basic culinary knowledge and ability to follow recipes accurately.

Understanding of food safety and hygiene practices.

Team player with a positive attitude and willingness to learn.

Flexibility to work in shifts, including weekends and holidays.

Diploma or certification in culinary arts is an advantage.

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Skills & Competencies:

Attention to detail

Time management

Team collaboration

Flexibility and adaptability

Initiative and eagerness to learn

• It is a Full Time Cook / Chef job for candidates with 0 - 3 years of experience.

More about this Commi 1 job

1. What is the eligibility criteria to apply for this Commi 1 job?
   Ans: The candidate should be All Education levels and above with 0 - 3 years of experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹15000 - ₹28000 per month that depends on your interview. It's a Full Time job in Chennai.
3. How many working days are there for this Commi 1 job?
   Ans: This Commi 1 job will have 6 working days.
4. Are there any charges applicable while applying or joining this Commi 1 job?
   Ans: No, there is no fee applicable for applying this Commi 1 job and during the employment with the company, i.e., COMPASS INDIA FOOD SERVICES PRIVATE LIMITED.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Commi 1 role?
   Ans: There is an immediate opening of 15 Commi 1 at COMPASS INDIA FOOD SERVICES PRIVATE LIMITED
7. Who can apply for this job?
   Ans: Both Male and Female candidates can apply for this Cook / Chef job.
8. What are the timings of this Commi 1 job?
   Ans: This Commi 1 job has 09:00 AM - 06:00 PM timing.