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Chef

salary 15,000 - 25,000 /month
company-logo
job companyYoova Foodstuff Private Limited
job location Gangapur Road, Nashik
job experience6 - 36 months Experience in Cook / Chef
2 Openings
full_time Full Time

Skills Required

Continental
Non Veg
Veg
Dietary/ Nutritional Knowledge
Food Hygiene/ Safety
Food Presentation/ Plating

Job Highlights

qualification
All Education levels
gender
Males Only
jobShift
10:00 AM - 06:30 AM | 6 days working

Job Description

Role: Chef
Location: Nashik


Key Responsibilities

  • Demonstrate expert knife skills, including julienne, dicing, chopping, slicing, and fast cutting.

  • Prepare recipes according to standardized recipes and maintain consistency in taste, quality, and presentation.

  • Handle grilling, cooking, plating, and food preparation as per brand standards.

  • Read, understand, follow, and clearly explain recipe manuals and SOPs.

  • Conduct online and offline training for franchise partners and kitchen staff.

  • Train kitchen teams on recipes, cooking techniques, food safety, hygiene, portion control, and plating.

  • Provide hands-on support during new franchise outlet openings and ensure smooth kitchen operations.

  • Monitor food quality and identify deviations from standard recipes and processes.

  • Ensure proper implementation of kitchen SOPs and operational guidelines.

  • Coordinate with franchise partners and operations teams to resolve kitchen-related issues.

  • Travel to different locations for 20–25 days as required for franchise training, outlet launches, and operational support.

  • Prepare training and outlet support reports and provide regular feedback to the operations team.

Other Details

  • It is a Full Time Cook / Chef job for candidates with 6 months - 3 years of experience.

More about this Chef job

  1. What skills and experience do you need for this Chef job?
    Ans : To apply for this Chef job, candidates should have skills like Continental, Non Veg, Veg, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating along with 1-3 years of experience.
  2. How much can you earn in this position?
    Ans : You can earn between ₹15,000-₹25,000 per month in this Chef position.
  3. What are the working days and timings for this job?
    Ans : This Chef job has 6 days working days and timings from 10:00 AM - 06:30 AM.
  4. Do you need to visit the office for this job?
    Ans : Yes, candidates need to visit the office and work from the location in Gangapur Road, Nashik.
  5. How many openings are available for this position?
    Ans : There are 2 openings available for this position.
  6. Who can apply for this job?
    Ans : Candidates who have All Education levels with 1-3 years of experience can apply for this Chef job. Only male candidates can apply.
  7. What work will you do in this role?
    Ans : As a Chef, you will work on skills like Continental, Non Veg, Veg, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating.
  8. Where is this job located?
    Ans : This Chef job is located in Gangapur Road, Nashik.
  9. What kind of candidate is ideal for this job?
    Ans : A candidate with skills like Continental, Non Veg, Veg, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating along with 1-3 years of experience is ideal for this Chef job.
  10. Why should you apply for this Chef job?
    Ans : This Chef job offers a salary between ₹15,000-₹25,000 per month. This is a Full Time opportunity and has 2 openings available.
Candidates can call HR for more info.
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Other Details

Incentives

No

No. Of Working Days

6

Skills Required

Veg, Non Veg, Food Hygiene/ Safety, Dietary/ Nutritional Knowledge, Continental, Food Presentation/ Plating, Healthy food preparation, Salads

Contract Job

No

Salary

₹ 15000 - ₹ 25000

Contact Person

Ifat Kokni
Posted 6 days ago
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