Chef

30,000 - 35,000 /month

Pinch Lifestyle Services Private Limited

Sector 42 Gurgaon, Gurgaon

1 - 5 years Experience in Cook / Chef

1 Opening

Full Time

Skills Required

Baking

Chinese

Continental

Fast Food

Multi Cuisine

Non Veg

North Indian

South Indian

Tandoor

Veg

Pizza/Pasta

Mexican

Thai

Dietary/ Nutritional Knowledge

Food Hygiene/ Safety

Food Presentation/ Plating

Job Highlights

All Education levels

Females Only

08:00 AM - 06:00 PM | 6 days working

Job Benefits: Meal, Accomodation

Job Description

We are looking for a Chef to join our team at Pinch Lifestyle Services Private Limited and prepare delicious meals for the guests. Key responsibility includes preparing and delivering high-quality dishes, setting up the menu, and delegating tasks to kitchen staff (If needed). The position offers an in-hand salary of ₹30,000 - ₹35,000.

Key Responsibilities:

Ensure compliance with all health and safety regulations within the kitchen area.
Set up the kitchen with cooking utensils and equipment.
Cook food in a timely manner.
Study each recipe and gather all necessary ingredients.
Supervise cooks and assist as needed.
Slightly modify recipes to meet customers’ needs and requests (example: No dairy, exclude nuts).
Check the freshness of food and discard out-of-date items.

Job Requirements:

The minimum qualification for this role is below 10th and 1 - 5 years of experience. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.

Other Details

It is a Full Time Cook / Chef job for candidates with 1 - 5 years of experience.

More about this Chef job

What skills and experience do you need for this Chef job?
Ans : To apply for this Chef job, candidates should have skills like Baking, Chinese, Continental, Fast Food, Multi Cuisine, Non Veg, North Indian, South Indian, Tandoor, Veg, Pizza/Pasta, Mexican, Thai, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating along with 1-5 years of experience.
How much can you earn in this position?
Ans : You can earn between ₹30,000-₹35,000 per month in this Chef position.
What are the working days and timings for this job?
Ans : This Chef job has 6 days working days and timings from 08:00 AM - 06:00 PM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in Sector 42 Gurgaon, Gurgaon.
How many openings are available for this position?
Ans : There is 1 opening available for this position.
Who can apply for this job?
Ans : Candidates who have All Education levels with 1-5 years of experience can apply for this Chef job. Only female candidates can apply.
What work will you do in this role?
Ans : As a Chef, you will work on skills like Baking, Chinese, Continental, Fast Food, Multi Cuisine, Non Veg, North Indian, South Indian, Tandoor, Veg, Pizza/Pasta, Mexican, Thai, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating.
Where is this job located?
Ans : This Chef job is located in Sector 42 Gurgaon, Gurgaon.
What kind of candidate is ideal for this job?
Ans : A candidate with skills like Baking, Chinese, Continental, Fast Food, Multi Cuisine, Non Veg, North Indian, South Indian, Tandoor, Veg, Pizza/Pasta, Mexican, Thai, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating along with 1-5 years of experience is ideal for this Chef job.
Why should you apply for this Chef job?
Ans : This Chef job offers a salary between ₹30,000-₹35,000 per month. This is a Full Time opportunity and has 1 openings available.

Candidates can call HR for more info.

Other Details

Incentives

No. Of Working Days

Benefits

Meal, Accomodation

Skills Required

Multi Cuisine, Chinese, Continental, Non Veg, North Indian, South Indian, Veg, Mexican, Thai, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Pizza/Pasta, Tandoor, Food Presentation/ Plating, Baking, Fast Food