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Chef

salary 22,000 - 25,000 /month
company-logo
job companyParadigm Consultancies
job location Nasik Road, Nashik
job experience2 - 3 years Experience in Cook / Chef
10 Openings
full_time Full Time

Skills Required

Veg
Food Hygiene/ Safety
Food Presentation/ Plating

Job Highlights

qualification
All Education levels
gender
All genders
jobShift
09:00 AM - 07:00 AM | 6 days working | Day Shift
star
Job Benefits: Meal, PF, Accomodation

Job Description

Job Title: All-Rounder Chef
Salary: ₹20,000–₹25,000 per month
Experience: 2–5 years preferred
Job Type: Full-time
Industry: Hospitality / Restaurant / Food & Beverage
Location: As per job location

Job Overview

We are looking for a skilled and experienced All-Rounder Chef who can independently handle kitchen operations and prepare a variety of dishes. The ideal candidate should have knowledge of multiple cuisines, food preparation, kitchen management, and food safety standards.

Key Responsibilities

  • Prepare and cook a variety of dishes according to the restaurant's menu and quality standards.

  • Handle food preparation, cooking, and presentation.

  • Demonstrate knowledge of multiple cuisines, including Indian, Chinese, and Continental, as required.

  • Maintain consistency in taste, quality, and portion sizes.

  • Manage daily kitchen operations and coordinate with other kitchen staff.

  • Ensure proper storage, handling, and preservation of food ingredients.

  • Maintain kitchen cleanliness and follow hygiene and food safety standards.

  • Monitor ingredient stock and inform management about purchasing requirements.

  • Minimise food wastage and maintain portion control.

  • Ensure timely preparation and service of food orders.

  • Maintain kitchen equipment and follow safety procedures.

Requirements

  • Previous experience as an All-Rounder Chef in a restaurant, hotel, café, or similar establishment.

  • Knowledge of food preparation and cooking techniques across multiple cuisines.

  • Ability to work independently and manage kitchen responsibilities.

  • Understanding of food hygiene, safety, and kitchen sanitation.

  • Good time management and organisational skills.

  • Ability to work under pressure during busy service hours.

  • Flexibility to work in shifts, including weekends and holidays, when required.

Basic Skill Set

Adaptability, Communication, Discipline, Organisation, Problem Solving, Professionalism, Punctuality, Team Collaboration, Time Management, Work Ethics.

Other Details

  • It is a Full Time Cook / Chef job for candidates with 2 - 3 years of experience.

More about this Chef job

  1. What skills and experience do you need for this Chef job?
    Ans : To apply for this Chef job, candidates should have skills like Veg, Food Hygiene/ Safety, Food Presentation/ Plating along with 2-3 years of experience.
  2. How much can you earn in this position?
    Ans : You can earn between ₹22,000-₹25,000 per month in this Chef position.
  3. What shift and timings does this job follow?
    Ans : This Chef job follows a Day shift with timings from 09:00 AM - 07:00 AM.
  4. Do you need to visit the office for this job?
    Ans : Yes, candidates need to visit the office and work from the location in Nasik Road, Nashik.
  5. How many vacancies are there for this Chef job?
    Ans : There are 10 vacancies for this Chef role.
  6. Is this job open for all genders?
    Ans : Yes, this Chef job is open for both male and female candidates.
  7. What work will you do in this role?
    Ans : As a Chef, you will work on skills like Veg, Food Hygiene/ Safety, Food Presentation/ Plating.
  8. What is the job location for this position?
    Ans : The job location for this Chef position is Nasik Road, Nashik.
  9. Who is the right fit for this Chef job?
    Ans : A candidate having skills like Veg, Food Hygiene/ Safety, Food Presentation/ Plating with 2-3 years of experience is the right fit for this Chef job.
  10. What makes this Chef job a good opportunity?
    Ans : This Chef job is a good opportunity as it offers a salary between ₹22,000-₹25,000 per month. This is a Full Time job and has 10 openings.
Candidates can call HR for more info.
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Other Details

Incentives

No

No. Of Working Days

6

Benefits

Meal, PF, Accomodation

Skills Required

Food Hygiene/ Safety, Food Presentation/ Plating, Veg

Shift

Day

Contract Job

No

Salary

₹ 22000 - ₹ 25000

Contact Person

Mansi Ravindra Chavan
Posted 2 days ago
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