Chef

Job Summary:

We are seeking a passionate and skilled Chef to join our culinary team. The ideal candidate will be responsible for preparing high-quality meals, managing kitchen operations, and ensuring the highest standards of food hygiene and safety. Creativity, leadership, and a commitment to excellence are key to succeeding in this role.

Key Responsibilities:

• Plan and prepare diverse, high-quality dishes in accordance with menu specifications.

• Supervise kitchen staff and coordinate food preparation and presentation.

• Ensure all food is cooked and presented according to the restaurant’s standards.

• Maintain cleanliness and organization of the kitchen at all times.

• Manage inventory and food costs, ensuring minimal wastage.

• Monitor sanitation practices and ensure compliance with health and safety regulations.

• Train and mentor junior kitchen staff.

• Collaborate with the management team on menu planning and seasonal offerings.

• Handle special dietary requests and customer feedback professionally.

Requirements:

• Proven experience as a Chef or relevant role in a professional kitchen.

• Culinary degree or equivalent qualification preferred.

• Deep knowledge of food preparation, kitchen safety, and hygiene.

• Ability to work in a fast-paced, high-pressure environment.

• Excellent organizational and leadership skills.

• Flexibility to work evenings, weekends, and holidays.

• Creativity and passion for culinary arts.

Preferred Skills:

• Expertise in [e.g., Italian, Indian, Continental, Fusion] cuisine.

• Menu development and cost control experience.

• Familiarity with modern kitchen equipment and technology.

Benefits:

• Competitive salary

• Meals during shifts

• Performance-based incentives

• Career growth opportunities

• [Any other perks like accommodation, medical insurance, etc.]

• It is a Full Time Cook / Chef job for candidates with 2 - 4 years of experience.

More about this Chef job

1. What is the eligibility criteria to apply for this Chef job?
   Ans: The candidate should be Diploma and above and above with 2 - 4 years of experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹22000 - ₹25000 per month that depends on your interview. It's a Full Time job in Nashik.
3. How many working days are there for this Chef job?
   Ans: This Chef job will have 6 working days.
4. Are there any charges applicable while applying or joining this Chef job?
   Ans: No, there is no fee applicable for applying this Chef job and during the employment with the company, i.e., PARADIGM CONSULTANCIES.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Chef role?
   Ans: There is an immediate opening of 10 Chef at PARADIGM CONSULTANCIES
7. Who can apply for this job?
   Ans: Both Male and Female candidates can apply for this Cook / Chef job.
8. What are the timings of this Chef job?
   Ans: This Chef job has 09:00 सुबह - 06:00 शाम timing.