Chef

18,000 - 30,000 /month

Mahila Mandal Kacheri

Nandanvan, Nagpur

2 - 6+ years Experience in Cook / Chef

Replies in 24hrs

20 Openings

Full Time

Skills Required

Multi Cuisine

South Indian

Tandoor

Dietary/ Nutritional Knowledge

Food Hygiene/ Safety

Food Presentation/ Plating

Job Highlights

10th Pass and above

Males Only

02:00 PM - 12:00 PM | 6 days working

Job Benefits: Meal, PF, Accomodation, Medical Benefits

PAN Card, Aadhar Card

Job Description

We are looking for a Chef to join our team and prepare delicious meals for the guests. Key responsibility includes preparing and delivering high-quality dishes, setting up the menu, and delegating tasks to kitchen staff (If needed). The position offers an in-hand salary of ₹15000 - ₹30000.

Key Responsibilities:

Ensure compliance with all health and safety regulations within the kitchen area.Set up the kitchen with cooking utensils and equipment.Cook food in a timely manner.Study each recipe and gather all necessary ingredients.Supervise cooks and assist as needed.Slightly modify recipes to meet customers’ needs and requests (example: No dairy, exclude nuts).Check the freshness of food and discard out-of-date items.

Job Requirements:

The minimum qualification for this role is below 10th and 2 - 6+ years of experience. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.

Other Details

It is a Full Time Cook / Chef job for candidates with 2 - 6+ years Experience.

More about this Chef job

What skills and experience do you need for this Chef job?
Ans : To apply for this Chef job, candidates should have skills like Multi Cuisine, South Indian, Tandoor, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating along with 2-7 years of experience.
How much can you earn in this position?
Ans : You can earn between ₹18,000-₹30,000 per month in this Chef position.
What are the working days and timings for this job?
Ans : This Chef job has 6 days working days and timings from 02:00 PM - 12:00 PM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in Nandanvan, Nagpur.
How many openings are available for this position?
Ans : There are 20 openings available for this position.
Who can apply for this job?
Ans : Candidates who have a 10th Pass and above qualification with 2-7 years of experience can apply for this Chef job. Only male candidates can apply.
What work will you do in this role?
Ans : As a Chef, you will work on skills like Multi Cuisine, South Indian, Tandoor, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating.
Where is this job located?
Ans : This Chef job is located in Nandanvan, Nagpur.
What kind of candidate is ideal for this job?
Ans : A candidate with skills like Multi Cuisine, South Indian, Tandoor, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Presentation/ Plating along with 2-7 years of experience is ideal for this Chef job.
Why should you apply for this Chef job?
Ans : This Chef job offers a salary between ₹18,000-₹30,000 per month. This is a Full Time opportunity and has 20 openings available.

Candidates can call HR for more info.

Other Details

Incentives

No. Of Working Days

6 days working

Benefits

Meal, PF, Accomodation, Medical Benefits

Skills Required

Multi Cuisine, Multi Cuisine, South Indian, South Indian, Tandoor, Tandoor, Dietary/ Nutritional Knowledge, Dietary/ Nutritional Knowledge, Food Hygiene/ Safety, Food Hygiene/ Safety, Food Presentation/ Plating, Food Presentation/ Plating, saoji ssouth indian, south indian tandoor chef