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Chef

salary 30,000 - 35,000 /month
company-logo
job companyFoundation For Neglected Disease Research
job location Doddaballapur Road, Bangalore
job experience2 - 4 years Experience in Cook / Chef
1 Opening
full_time Full Time
contract Contract

Skills Required

Chinese
North Indian
South Indian
Food Hygiene/ Safety

Job Highlights

qualification
All Education levels
gender
Females Only
jobShift
07:30 AM - 04:30 PM | 6 days working
star
Job Benefits: Meal, PF

Job Description

Title: Chef - Admin (Operations)

Job Location: Doddaballapur, Bengaluru, India (https://g.page/FNDRIN) (100% Onsite)

Company Overview: Foundation for Neglected Disease Research (FNDR) is a not-for-profit biotech R&D organization dedicated to discovering and developing novel therapeutics, diagnostics, and devices for diseases with a high socio-economic impact. Since its inception in 2014, FNDR has generated a portfolio of therapeutics in tuberculosis, nontuberculous mycobacteria, malaria, dengue, leishmania, serious bacterial infections, fungal infections, COVID-19 and RSV, spanning over early-stage discovery to late-stage clinical trials. FNDR's R&D Centre, which includes state-of-the-art BSL2 and BSL3 laboratories for both in vitro and in vivo research, is in Bengaluru, India. For more information, please visit https://www.fndr.in/.

Qualifications:

SSLC / PUC with 2 to 4 years’ experience in cooking.

Key Responsibilities

  • Menu & Meal Preparation: Create and cook new lunch items, specializing in authentic South and North Indian cuisines using a diverse range of ingredients and culinary creativity.

  • Kitchen & Canteen Maintenance: Keep all kitchen and dining spaces exceptionally clean, organized, and sanitary.

  • Kitchen Support: Handle daily food prep tasks, such as washing, peeling, and cutting vegetables, alongside washing utensils and managing general cleanup.

  • General Duties: Perform housekeeping tasks and assist with any additional canteen operations as assigned.

Candidate Requirements

  • Demographics: Female candidate, aged 25 to 35 years.

  • Experience: Prior hands-on experience in a similar kitchen, canteen, or food service role is strongly preferred.

  • Personal Traits: Energetic, hardworking, highly responsible, and physically active.

  • Location: Preference given to candidates living in or around Doddaballapur (within a 5 km radius).

Interested candidates to share their resume at hr@fndr.in citing Application for Chef -Admin (Operations) in the subject line and notice period, current location, current and expected CTC in the body text.

Other Details

  • It is a Full Time Cook / Chef job for candidates with 2 - 4 years of experience.

More about this Chef job

  1. What skills and experience do you need for this Chef job?
    Ans : To apply for this Chef job, candidates should have skills like Chinese, North Indian, South Indian, Food Hygiene/ Safety along with 2-4 years of experience.
  2. What is the salary and job type for this role?
    Ans : The salary for this Chef job ranges between ₹30,000-₹35,000 per month. This is a Full Time job.
  3. What are the working days and timings for this job?
    Ans : This Chef job has 6 days working days and timings from 07:30 AM - 04:30 PM.
  4. Do you need to visit the office for this job?
    Ans : Yes, candidates need to visit the office and work from the location in Doddaballapur Road, Bangalore.
  5. How many openings are available for this position?
    Ans : There is 1 opening available for this position.
  6. Who can apply for this job?
    Ans : Candidates who have All Education levels with 2-4 years of experience can apply for this Chef job. Only female candidates can apply.
  7. What are the key responsibilities of this Chef job?
    Ans : As a Chef, key responsibilities include skills like Chinese, North Indian, South Indian, Food Hygiene/ Safety. This role is part of Cook / Chef category.
  8. Where is this job located?
    Ans : This Chef job is located in Doddaballapur Road, Bangalore.
  9. What kind of candidate is ideal for this job?
    Ans : A candidate with skills like Chinese, North Indian, South Indian, Food Hygiene/ Safety along with 2-4 years of experience is ideal for this Chef job.
  10. Why should you apply for this Chef job?
    Ans : This Chef job offers a salary between ₹30,000-₹35,000 per month. This is a Full Time opportunity and has 1 openings available.
Candidates can call HR for more info.
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Other Details

Incentives

No

No. Of Working Days

6

Benefits

Meal, PF

Skills Required

North Indian, South Indian, Chinese, Food Hygiene/ Safety

Contract Job

Yes

Salary

₹ 30000 - ₹ 35000

Contact Person

Ashalatha

Interview Address

, Doddaballapur, Bangalore
Posted 12 hours ago
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