Chef

Job Title:

Chef de Partie (CDP) – Hot & Cold Section

Location: Daily Bowl, Surat

Department: Kitchen Operations

Reports to: Head Chef

Job Summary:

We are looking for an experienced and motivated Chef de Partie (CDP) to manage both Hot and Cold Sections of our kitchen. The ideal candidate will lead a small team (1 Chef + 1 Helper per section), ensuring smooth daily operations, consistent food quality, hygiene, and documentation compliance.

Key Responsibilities:

• Supervise and manage daily operations of both Hot and Cold sections, ensuring smooth workflow and timely service.

• Lead and train section chefs and helpers to maintain consistency and efficiency.

• Ensure all operational documents (mise-en-place checklists, temperature logs, cleaning schedules, wastage reports, etc.) are accurately maintained and updated.

• Maintain high standards of hygiene, safety, and cleanliness across all assigned stations, in line with FSSAI and internal audit standards.

• Oversee daily mise-en-place, portioning, and ingredient preparation for both sections.

• Ensure proper storage and labeling of all ingredients and cooked items.

• Coordinate with the Head Chef and Purchase team for daily requisitions and stock control.

• Monitor quality, presentation, and consistency of all dishes leaving the section.

• Manage team discipline, grooming, and performance within the section.

• Contribute to menu development, new dish trials, and recipe standardization when required.

Requirements:

• Minimum 3–5 years of experience as CDP or DCDP in a reputed restaurant or hotel kitchen.

• Strong knowledge of both Hot and Cold Kitchen operations.

• Excellent leadership, communication, and organizational skills.

• Understanding of food safety, hygiene standards, and HACCP procedures.

• Ability to multitask and manage pressure during peak hours.

• Team-oriented with a proactive approach to problem-solving.

• It is a Full Time Cook / Chef job for candidates with 5 - 6+ years Experience.

More about this Chef job

1. What is the eligibility criteria to apply for this Chef job?
   Ans: The candidate should be 12th Pass and above and above with 5 - 6+ years Experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹22000 - ₹28000 per month + Incentives that depends on your interview. It's a Full Time job in Surat.
3. How many working days are there for this Chef job?
   Ans: This Chef job will have 6 working days.
4. Are there any charges applicable while applying or joining this Chef job?
   Ans: No, there is no fee applicable for applying this Chef job and during the employment with the company, i.e., Daily Bowl.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Chef role?
   Ans: There is an immediate opening of 1 Chef at Daily Bowl
7. Who can apply for this job?
   Ans: Both Male and Female candidates can apply for this Cook / Chef job.
8. What are the timings of this Chef job?
   Ans: This Chef job has 09:00 AM - 06:00 PM timing.