Assist Customers In Selecting Products And Provide Excellent In-Store Service. Handle Transactions, Stock Shelves, And Maintain A Clean Retail Space. Monitor Sales Trends And Report Customer Feedback. ...
Other Details
It is a Full Time Cook / Chef job for candidates with Freshers.
More about this Culinary Butcher/Kasai job
Can freshers or experienced candidates apply for this Culinary Butcher/Kasai role?
Ans : Candidates who have a 12th Pass and above qualification can apply for this Culinary Butcher/Kasai role.
How much can you earn in this position?
Ans : The salary is ₹14,000 per month for this Full Time role.
What is the work schedule for this Culinary Butcher/Kasai job?
Ans : This Culinary Butcher/Kasai job has 6 days working days and timings from 09:00 AM - 06:00 PM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in Koramangala, Bangalore.
How many vacancies are there for this Culinary Butcher/Kasai job?
Ans : There is 1 vacancy for this Culinary Butcher/Kasai role.
Is this job open for all genders?
Ans : Yes, this Culinary Butcher/Kasai job is open for both male and female candidates.
What is the job location for this position?
Ans : The job location for this Culinary Butcher/Kasai position is Koramangala, Bangalore.
What makes this Culinary Butcher/Kasai job a good opportunity?
Ans : This Culinary Butcher/Kasai job is a good opportunity as it offers a salary of ₹14,000 per month. This is a Full Time job and has 1 opening.
Skills: South Indian, North Indian, Tandoor, Pizza/Pasta, Dietary/ Nutritional Knowledge, Fast Food, Food Hygiene/ Safety, Thai, Baking, Mexican, Food Presentation/ Plating, Continental, Non Veg, Multi Cuisine, Veg, Chinese