Key Responsibilities:
Managed daily accounting operations including cash flow, ledger entries, billing, and payment processing.
Maintained accurate records of income and expenses related to room bookings, restaurant sales, banquet events, and other hotel services.
Handled GST filing, including GSTR-1, GSTR-3B, and annual returns, ensuring timely and error-free submissions.
Oversaw TDS deductions and return filing, generated Form 16/16A, and ensured compliance with applicable tax laws.
Prepared and maintained monthly and annual financial reports including profit & loss statements, balance sheets, and cash flow reports.
Conducted regular bank reconciliations and monitored accounts payable and receivable.
Coordinated with vendors and suppliers regarding invoicing, payments, and reconciliations.
Supported the management with budgeting, forecasting, and cost control measures.
Collaborated with auditors for internal audits and statutory compliance.
Ensured all accounting processes align with hospitality industry standards and government regulations.
Key Skills:
Hotel Accounting & Hospitality Finance
GST Compliance & Filing
TDS Deduction & Return Filing
Financial Reporting & Reconciliation
Accounts Payable/Receivable
Proficiency in Tally, Excel, and Hotel PMS/ERP Software
Attention to Detail & Regulatory Compliance
Budgeting & Cost Control
Key Achievements:
Streamlined accounting processes, reducing manual errors and improving reporting efficiency.
Maintained 100% compliance in GST and TDS filings, avoiding penalties and enhancing financial transparency.
Improved cash flow tracking and vendor payment cycles, leading to better financial control.