We are looking for a responsible and hardworking Pantry Boy to manage pantry operations efficiently and maintain cleanliness and hygiene in the kitchen area.
Prepare and serve tea, coffee, and refreshments to staff and guests.
Maintain cleanliness of the pantry, kitchen equipment, and utensils.
Refill water bottles, tea/coffee supplies, and pantry items as needed.
Support in food arrangement during meetings and conferences.
Ensure timely serving of snacks/lunch/dinner as per requirement.
Assist in cleaning of tables and pantry area post meals.
Monitor and maintain stock of pantry supplies and report shortage.
Dispose of garbage regularly and ensure hygiene standards.
Basic knowledge of tea/coffee preparation
Good hygiene practices
Polite, disciplined, and punctual
Ability to follow instructions and work independently
No formal education required, but basic literacy is a plus.