Job Description:
· Maintaining the entire Housekeeping Work system.
· Make sure that all housekeeping and laundry facility is available to the guests.
· Design all housekeeping policies and procedures.
· Maintain safety and hygiene.
· Schedule for spring cleaning, monthly inventories and pest control.
· Keep informed about new safety and hygiene methods.
· Co-coordinating with the vendors for departmental requirements and bills.
· Communicating with the General manager regarding problems, planning training and control of supplies