చైనీస్ కుక్

1. To plan, prepare and cook menu items as directed by the Sous / Brand Chef.

2. To assist in the development and planning of menus, including future food trends, and to be passionate about developing new styles of service and concepts in the location.

3. To assist with stock taking when required.

4. To carry out the smooth and efficient running of your section as appropriate

5. To ensure that customers are given a prompt and efficient service and expectations are consistently exceeded.

6. To be customer focused at all times, approachable and quick to exceed expectations in fulfilling customer needs.

7. To be a team player, assisting other team members when necessary.

8. To demonstrate and instruct Commis Chefs in food preparation and cooking skills as directed by the Sous / Brand Chef

9. To compile all food orders for sections under your supervision, ensuring food standards and cost are agreed with the Brand Chef; to ensure stock, deliveries and wastage are all checked and recorded in line with company and food standards.

10. To gain an understanding of food costing, sales mix and menu planning

11. To adhere to the company’s Hygiene, Health and Safety policies.

12. To rigorously follow the company cleaning schedules.

13. To ensure that food storage areas are maintained in accordance with the company’s Hygiene, Healthy and Safety policies and procedures

14.   Supervise the functions department employees, facilities, operations and cost on a daily basis.

1.      Monitor and control on an on-going basis:

a.      Quality levels of product and service

b.      Customer satisfaction and feedback.

c.      Operating costs.

d.      Sanitation, cleanliness and hygiene of the entire area under his purview.

e.      Ensure optimum performance in specific jobs assigned in the above areas.

f.       Complying with laid down systems and procedure.

g.      Whether SOPs are understood and implemented by the team.

2.      To oversee the services of the kitchen and ensure highest standards & quality of food.

3.      Responsible to maintain statutory records.

4.      Responsible to ensure cleanliness and hygiene in all areas of operations.

5.      Responsible for resolving all guest issues regarding food.

6.      Responsible to control and to monitor cost variances for the following:-

Food and Beverage, HLP , Manpower

7.      Responsible to ensure smooth shift closure and handover.

8.      To Project a positive image of LBF to the external guest.

9.      Responsible to ensure that the unit has minimal audit queries and resolve queries at the earliest 

10.   To motivate the staff and ensure that they are working together as a team.

11.   Responsible to monitor and to control wastage.

12.   Responsible to carry out any activity which is assigned by the management from time to time.

13.   Formulating Reports-Cost Analysis, Breakage Analysis, Expense statement, daily/weekly/monthly etc to determine future action

14.   Month end closing of inventory, raw Material items

15.   Taking briefing of staff before staffing each Shift

16.   Making KRA reports on monthly & quarterly

17.   To ensure no abusive language is used

18.   To maintain targeted food cost

• It is a Full Time కుక్ / చెఫ్ job for candidates with 5 - 6+ years Experience.

చైనీస్ కుక్ job గురించి మరింత

1. చైనీస్ కుక్ jobకు apply చేయడానికి అర్హతా ప్రమాాణాలు ఏమిటి?
   Ans: అభ్యర్థికి అన్ని విద్యాస్థాయిలు మరియు అంతకంటే ఎక్కువ 5 - 6+ years Experience అనుభవంతో ఉండాలి
2. ఈ Job రోల్ కోసం నేను ఎంత జీతం ఆశించగలను?
   Ans: మీ ఇంటర్వ్యూపై ఆధారపడి శాలరీ ₹25000 - ₹28000 నెలకుని మీరు ఆశించవచ్చు. ఇది పూనేలో Full Time Job.
3. చైనీస్ కుక్ job కొరకు ఎన్ని పనిదినాలు ఉన్నాయి?
   Ans: ఈ చైనీస్ కుక్ jobకు 6 working days ఉంటాయి.
4. ఈ చైనీస్ కుక్ jobకు apply చేసేటప్పుడు లేదా చేరేటప్పుడు ఏవైనా ఛార్జీలు ఉన్నాయా?
   Ans: లేదు, ఈ చైనీస్ కుక్ jobకు కంపెనీలో ఉదాహరణకు, Lite Bite Travel Foods Private Limitedలో పనిచేసేటప్పుడు ఎలాంటి ఫీజులు వర్తించవు.
5. ఇది ఇంటి నుండి పని చేసే పనినా?
   Ans: లేదు, ఇది ఇంటి వద్ద నుంచి Job కాదు మరియు ఆన్‌లైన్‌లో చేయలేం.
6. ఈ చైనీస్ కుక్ రోల్ కు ఎన్ని ఓపెనింగ్‌లు ఉన్నాయి?
   Ans: Lite Bite Travel Foods Private Limited వద్ద 2 చైనీస్ కుక్ ఇమ్మీడియెట్ ఓపెనింగ్ ఉంది
7. ఈ Jobకు ఎవరు apply చేసుకోవచ్చు?
   Ans: ఈ కుక్ / చెఫ్ jobకి పురుష, మహిళా అభ్యర్థులు apply చేసుకోవచ్చు.
8. ఈ చైనీస్ కుక్ Job టైమింగ్స్ ఏమిటి?
   Ans: ఈ చైనీస్ కుక్ jobకు 09:00 AM - 06:00 PM టైమింగ్ ఉంటుంది.