చెఫ్

Job Title: Chef de Partie (CDP)

Location: Coimbatore
Department: Kitchen / Culinary
Reports To: Exe Chef / cluster Manager
Type: Full-time
Experience: 2 to 7 years

Job Summary:

We are seeking a skilled and passionate Chef de Partie (CDP) to join our kitchen team. The CDP is responsible for running a specific section of the kitchen and ensuring that dishes are prepared to the highest standards. You will work closely with the Sous Chef and Head Chef to deliver excellent food while maintaining hygiene, safety, and efficiency.

Key Responsibilities:

• Prepare, cook, and present dishes within your section according to the restaurant's standards.

• Supervise and train junior kitchen staff, including Commis Chefs and apprentices.

• Maintain cleanliness and organization of your station at all times.

• Ensure food preparation is done in a timely and accurate manner.

• Follow recipes, portion controls, and presentation specifications.

• Monitor stock and place orders as needed for your section.

• Adhere to food safety, hygiene, and health standards (HACCP or equivalent).

• Collaborate with other sections to ensure smooth kitchen operations.

• Assist with menu planning, development, and special events as required.

• Manage waste and portion control to minimize food costs.

Qualifications & Skills:

• Proven experience as a Chef de Partie or strong experience as a Demi Chef ready to step up.

• Culinary school diploma or relevant training preferred.

• Strong knowledge of cooking methods, ingredients, kitchen equipment, and best practices.

• Excellent attention to detail and presentation.

• Ability to work efficiently under pressure in a fast-paced environment.

• Strong communication and team leadership skills.

• Flexibility to work shifts, including weekends and holidays.

What We Offer:

• Competitive salary

• Career growth and training opportunities.

• Staff meals and uniform provided.

• Supportive and professional working environment.

• Opportunity to be part of a creative and passionate culinary team.

Career Path Progression:

• Commis Chef → Demi Chef de Partie → Chef de Partie → Sous Chef → Head Chef / Executive Chef

• It is a Full Time కుక్ / చెఫ్ job for candidates with 3 - 6 years of experience.

చెఫ్ job గురించి మరింత

1. చెఫ్ jobకు apply చేయడానికి అర్హతా ప్రమాాణాలు ఏమిటి?
   Ans: అభ్యర్థికి గ్రాడ్యుయేట్, అంత కంటే ఎక్కువ మరియు అంతకంటే ఎక్కువ 3 - 6 years of experience అనుభవంతో ఉండాలి
2. ఈ Job రోల్ కోసం నేను ఎంత జీతం ఆశించగలను?
   Ans: మీ ఇంటర్వ్యూపై ఆధారపడి శాలరీ ₹25000 - ₹30000 నెలకుని మీరు ఆశించవచ్చు. ఇది కోయంబత్తూరులో Full Time Job.
3. ఈ చెఫ్ jobకు apply చేసేటప్పుడు లేదా చేరేటప్పుడు ఏవైనా ఛార్జీలు ఉన్నాయా?
   Ans: లేదు, ఈ చెఫ్ jobకు కంపెనీలో ఉదాహరణకు, Py Olliv Private Limitedలో పనిచేసేటప్పుడు ఎలాంటి ఫీజులు వర్తించవు.
4. ఇది ఇంటి నుండి పని చేసే పనినా?
   Ans: లేదు, ఇది ఇంటి వద్ద నుంచి Job కాదు మరియు ఆన్‌లైన్‌లో చేయలేం.
5. ఈ చెఫ్ రోల్ కు ఎన్ని ఓపెనింగ్‌లు ఉన్నాయి?
   Ans: Py Olliv Private Limited వద్ద 4 చెఫ్ ఇమ్మీడియెట్ ఓపెనింగ్ ఉంది
6. ఈ Jobకు ఎవరు apply చేసుకోవచ్చు?
   Ans: పురుష అభ్యర్థులు మాత్రమే ఈ కుక్ / చెఫ్ jobకి apply చేసుకోవచ్చు.
7. ఈ చెఫ్ Job టైమింగ్స్ ఏమిటి?
   Ans: ఈ చెఫ్ jobకు 09:29 AM - 06:00 PM టైమింగ్ ఉంటుంది.