Review daily sales and menu mix, and QIP also Delivery status.
Plan production sin accordance to the menu mix and sales projections
Amend and adjust production schedules as and when required
Ensure recipes are being followed to deliver perfect products
Ensure daily ordering is done within the stipulated timelines
daily purchase /conversion and wastage tracking.
Daily/weekly/monthly equipment PM is planned and happening.
Daily follow ups with Assistant Pizzaiola and Jr Pizzaiola for daily tasks
Ensure 2 Announce and Un-announce SOC’s happening weekly basis.