Commis I:
• Has worked in Indian kitchen as a cook for a minimum of 2 years
• Is ok working on veg and non veg dishes
• Ok with variable shifts. No night shifts for women
• Should be clean shaven all time for men
• Can read English
• Need to maintain basic Hygiene standards
SALARY STRUCTURE
23181CTC after deduction of ESI and PF 20000NTH+1000 attendance+1100 leave Encashment+1000 Meal allowance +PF+ESI