Location: [Specify Location]
No. of Positions: 2
Salary: ₹12,500 + ₹2,000 (allowances)
Job Overview:
We are looking for dedicated and well-groomed Stewards to join our hospitality team. The ideal candidates will be responsible for ensuring excellent guest service, maintaining cleanliness, and supporting smooth restaurant operations.
Key Responsibilities:
Greet and seat guests courteously.
Take food and beverage orders and serve efficiently.
Ensure tables, cutlery, and dining areas are clean and organized.
Coordinate with kitchen staff for order accuracy and timely delivery.
Handle guest queries and complaints professionally.
Maintain hygiene and follow restaurant service standards.
Requirements:
Minimum 1–2 years of experience as a Steward in F&B or hospitality.
Good communication and interpersonal skills.
Presentable and customer-service oriented.
Flexibility to work in shifts.
Job Overview:
We are seeking enthusiastic Trainee Stewards to assist in restaurant service operations and learn the fundamentals of hospitality. This role offers hands-on experience and growth opportunities in a professional environment.
Key Responsibilities:
Support stewards in serving food and beverages.
Maintain table setup and cleanliness.
Assist in guest service under supervision.
Learn and follow hygiene and safety standards.
Help in clearing and resetting tables.
Requirements:
Freshers or candidates with up to 1 year of experience preferred.
Positive attitude and eagerness to learn.
Good grooming and communication skills.
Willingness to work flexible shifts.