We are hiring F&B Service Senior Steward / Trainee Supervisor for our Institutional Catering division in Bangalore. The ideal candidate should have prior experience in Butler Service or VIP Guest Handling in a professional hospitality environment. Responsibilities include delivering high standards of personalized service, maintaining hygiene protocols, coordinating with kitchen and service teams, and catering to the specific needs of VIP guests. Candidates with experience in institutional, industrial, corporate catering, or star hotels will be preferred. A professional attitude, attention to detail, and excellent communication skills are essential. This is a great opportunity to grow within a structured and reputed catering setup.